Tea-Infused Bread Pudding with Prunes and Banana.
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, tea-infused bread pudding with prunes and banana. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few components. You can cook tea-infused bread pudding with prunes and banana using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tea-Infused Bread Pudding with Prunes and Banana:
- {Take 1 slice of of 6-slice loaf Bread.
- {Take 1/2 of Banana.
- {Get 3 of Prunes.
- {Take 1 tsp of Lemon juice.
- {Take of Pudding sauce:.
- {Take 100 ml of Milk.
- {Prepare 1 medium of size Egg.
- {Prepare 1 tbsp of Maple syrup.
- {Take 1 bag of Tea bag.
- {Get 1 of Cinnamon.
Instructions to make Tea-Infused Bread Pudding with Prunes and Banana:
- Cut the bread and banana into suitable sizes, cut the prune in half. Spread the lemon juice on the banana to stop any discoloration..
- Put the teabag (remove the paper label) and milk into a steamer without the lid. Microwave for 1 minute at 500 W, and cover to steam for a minute..
- Take the tea bag out and add the maple syrup, mix with chopsticks and add the egg to stir in. Soak the bread and place the fruits..
- Cover with a lid and microwave for 3 minutes at 500 W. Take the lid off and microwave for another minute. It's done. Sprinkle on cinnamon as you like..
- Here's one made with strawberries. https://cookpad.com/us/recipes/171200-microwaved-strawberry-bread-pudding.
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