Courgette Cooked Egg & Tomato Barley.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, courgette cooked egg & tomato barley. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Courgette Cooked Egg & Tomato Barley is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Courgette Cooked Egg & Tomato Barley is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have courgette cooked egg & tomato barley using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Courgette Cooked Egg & Tomato Barley:
- {Make ready 250 g of barley.
- {Prepare 4 of tomatoes.
- {Get of olive oil.
- {Make ready 1 of onion.
- {Take 4 of round courgettes.
- {Get 4 of eggs.
- {Take 4 tbsps of fresh goat cheese.
- {Get of spring onion.
- {Get of salt, pepper.
Instructions to make Courgette Cooked Egg & Tomato Barley:
- Wash and dice the tomatoes. Peel and chop the onion. Heat some olive oil in a big pan, then add the tomatoes and onion. Add the barley and mix with a wooden spoon. Add a pinch of salt and 1.5l of water. Let it cook for 25 minutes..
- Preheat the oven to 180C/355F. Wash the round courgettes. Cut off the tops, keeping them to use as lids. Using a spoon, hollow out the centres of the courgettes, leaving a shell of about 1.5cm thick..
- Place the courgettes on a baking sheet lined with parchment paper. Pour 1 tbsp of olive oil in each courgette, close with the tops and bake for 10 minutes..
- Add 1 tbsp of goat cheese and then one egg inside each courgette. Cover with the top and bake for 15 more minutes..
- Serve with the tomato barley, sprinkling some chopped spring onion, salt and pepper on top..
So that's going to wrap this up for this exceptional food courgette cooked egg & tomato barley recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!