Brad's Greek style pork.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, brad's greek style pork. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brad's Greek style pork is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Brad's Greek style pork is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook brad's greek style pork using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brad's Greek style pork:
- {Take of boneless pork shoulder. pieces that are about 6 oz.
- {Get of olive oil, extra virgin.
- {Take of cavenders© greek seasoning.
- {Make ready of dried oregano.
- {Prepare of juice of 1 large lemon.
- {Make ready of chopped fresh parsley.
Instructions to make Brad's Greek style pork:
- Coat meat with olive oil. I do this in the vessel that i am cooking it in.
- Combine greek seasoning and oregano. Rub on both sides of the meat.
- Drizzle lemon juice over meat.
- Sprinkle parsley on top.
- This can be cooked either in the oven or crock pot. I do both ways. The oven requires a little more attention nor to let juices run dry before meat is done.
- If cooking in a crockpot set on low and cook for 8-9 hours do not lift lid for the first 4-5 hours.
- If cooking in the oven, bake at 250 for 3-4 hours covered with foil. After 2 hours check every half hour to make sure that the juices do not run dry. Add a little water if needed.
- Meat is done when it is falling apart.
So that's going to wrap it up with this special food brad's greek style pork recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!