Easiest Way to Prepare Homemade Baked bow-tie pasta salad

Baked bow-tie pasta salad.

Baked bow-tie pasta salad

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, baked bow-tie pasta salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked bow-tie pasta salad is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Baked bow-tie pasta salad is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have baked bow-tie pasta salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked bow-tie pasta salad:

  1. {Prepare of bow tie pasta.
  2. {Make ready of grilled chicken tenders.
  3. {Take of broccoli florets.
  4. {Get of onion (neatly chopped).
  5. {Make ready of baby spinach.
  6. {Prepare of sweet corn kernels.
  7. {Get of shredded cheese of any choice (I used colby jack).
  8. {Get of alfredo sauce.
  9. {Get of crushed peppercorns.
  10. {Take of sea-salt.
  11. {Make ready of butter.

Steps to make Baked bow-tie pasta salad:

  1. Boil the pasta and drain well to keep aside.Pour oil over so that it doesn’t stick..
  2. Shallow fry the onions, broccoli and chicken with salt and peppercorns.Add in the sweet corn, spinach and alfredo sauce. Mix well..
  3. For layering the casserole: Brush with melted butter and evenly spread the chicken mix over it, next spread the pasta uniformly on top. Layer with the cheese evenly and spread salt and peppercorns over it..
  4. Bake at about 350 deg Fahrenheit for 15 min..

So that is going to wrap this up for this special food baked bow-tie pasta salad recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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