Chicken shami kabab.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken shami kabab. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken shami kabab is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Chicken shami kabab is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken shami kabab using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken shami kabab:
- {Get 500 g of boneless chicken.
- {Prepare 1 tbs of ginger chopped.
- {Make ready 1 tbs of garlic chopped.
- {Make ready 1 tsp of cumin seeds.
- {Make ready 1 tsp of coriander seeds.
- {Take 3-4 of cloves.
- {Make ready 1 of bay leaf.
- {Make ready 1 piece of cinnamon.
- {Prepare 2 of green cardamom seeds.
- {Make ready 1 of brown cardamom seeds.
- {Take 1 of chopped onion.
- {Take 1 tbs of coriander leaves.
- {Take 2 of eggs.
- {Make ready to taste of Salt.
- {Take 1-2 of Green chilli chopped.
- {Take 1 of dry red chilli.
- {Get 2 tbs of gram flour.
- {Prepare as needed of Oil for frying.
Instructions to make Chicken shami kabab:
- First wash and cut boneless chicken in to small piece.now add in pressure cooker by adding all ingredients except oil,onion and coriander leaves 1 tsp mint chopped,egg and gram flour.cover the lid by adding 1 cup of water whistle for 2-3 or when soft.now drain excess water with stainer.donot through water u can use in soup also..
- Now little cool it and blend in mixer now take a bowl add chicken blend add gram flour, onion chopped coriander leaves chopped, egg and make a dough to assemble all these.
- This time u can check the salt now make small balls all and little flatten it Now heat oil in a wok try little ball in hot med oil if it is not loose the shape and not spread in oil if it is add little more gram flour and now fry all kebabs and serve with tomato ketchup and I served with tomato soup also enjoy this delicious shami kabab with soup.
- Now cool it and drain excess water.
So that is going to wrap it up for this special food chicken shami kabab recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!