🧑🏽🍳🧑🏼🍳Crispy Rice Noodles •Thai Sweet and Sour Crispy Noodles• Mee Krob |ThaiChef Food.
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, 🧑🏽🍳🧑🏼🍳crispy rice noodles •thai sweet and sour crispy noodles• mee krob |thaichef food. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
🧑🏽🍳🧑🏼🍳Crispy Rice Noodles •Thai Sweet and Sour Crispy Noodles• Mee Krob
To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🧑🏽🍳🧑🏼🍳crispy rice noodles •thai sweet and sour crispy noodles• mee krob |thaichef food using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳Crispy Rice Noodles •Thai Sweet and Sour Crispy Noodles• Mee Krob |ThaiChef Food:
- {Get 110 g. of Rice noodle.
- {Get 2 tbsp. of Vegetable oil.
- {Get 10 g. of Chopped Garlic.
- {Make ready 10 g. of Sliced Shallot.
- {Make ready 40 g. of Fish sauce.
- {Make ready 1/2 of cup. Tamarind Juice.
- {Prepare 3 tbsp. of Palm Sugar.
- {Get 1.5 tbsp. of Sugar.
- {Prepare of Red food coloring.
- {Take 1 of Egg.
- {Get 20 g. of Chive.
Steps to make 🧑🏽🍳🧑🏼🍳Crispy Rice Noodles •Thai Sweet and Sour Crispy Noodles• Mee Krob |ThaiChef Food:
- Separated Rice noodles for easy fluffy when fried • and Whisk egg and put into strainer through to fry.
- Fried chopped garlic + sliced shallot with vegetable oil until get aroma • add tamarind juice + fish sauce + palm sugar + sugar and red food coloring • then reduce until get texture as shown • Add crispy noodle and mix well •after mixing continue mix noodle and sauce with low heat for few minute help extra crispy ☺️ • Add chive and mix together • Done..!!😋😋.
So that's going to wrap it up with this exceptional food 🧑🏽🍳🧑🏼🍳crispy rice noodles •thai sweet and sour crispy noodles• mee krob |thaichef food recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!