Dal khichdi.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, dal khichdi. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Dal khichdi is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Dal khichdi is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dal khichdi using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dal khichdi:
- {Make ready of rice.
- {Get of toor dal.
- {Make ready of moong dal yellow.
- {Get of green chilli.
- {Get of red kashmiri red chilli powder.
- {Get of haldi.
- {Prepare of Salt.
- {Prepare of curry leaves.
- {Make ready of mustard seed.
- {Make ready of jeera.
- {Get of chopped garlic.
Instructions to make Dal khichdi:
- Pressure cook the dal and rice separately. Take a pan and add oil,add mustard seed,jeera andcwhen splutter add hing and add cooked dal and add all masala and mix it well..
- Cook the rice in cooker it should be little sticky so add more water.When rice are cooked mixed it in a dal and adjust the masala n salt if needed.
- Take a small pan,add oil and ghee,when heated add mustard seed, jeera,hing, green chilli, red dry chilli, add onion, garlic chopped and saute for some time and temper on dal khichdi mix.Garnish with fresh coriander and drizzle ghee,serve hot with papad and achaar.
So that is going to wrap this up with this exceptional food dal khichdi recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!