Simple Way to Prepare Any-night-of-the-week Crispy Golden Chicken Strips

Crispy Golden Chicken Strips.

Crispy Golden Chicken Strips

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, crispy golden chicken strips. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crispy Golden Chicken Strips is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Crispy Golden Chicken Strips is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook crispy golden chicken strips using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Golden Chicken Strips:

  1. {Take of Chicken Breast Tenderlion.
  2. {Take of Flour.
  3. {Prepare of Pepper.
  4. {Make ready of Tony's Season Salt.
  5. {Prepare of Egg.
  6. {Make ready of soy sauce.
  7. {Make ready of Worcestershire sauce.
  8. {Get of Salt.
  9. {Get of Water.
  10. {Prepare of Panko Japanese style bread crumbs.

Instructions to make Crispy Golden Chicken Strips:

  1. Present deep fryer 400°F.
  2. mix flour , pepper , and Tonys season salt..
  3. lay chicken strips in the dry mix. To cover the strips evenly..
  4. Mix Egg, water, soy sauce, worchestershire sauce, and salt.
  5. dip chicken tenderlion strips in the wet mix.
  6. pour panko on a cookie sheet or regular pan.
  7. Roll strips in panko.
  8. deep fry strips for 15 mins or until golden brown and fully cooked.
  9. serve and enjoy.

So that is going to wrap it up for this special food crispy golden chicken strips recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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