Beef gravy seekh kabab for iftar.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef gravy seekh kabab for iftar. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef gravy seekh kabab for iftar is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Beef gravy seekh kabab for iftar is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef gravy seekh kabab for iftar using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef gravy seekh kabab for iftar:
- {Prepare of Beef keema½kg.
- {Take of Onions 3(crush).
- {Prepare 10 cloves of Garlic.
- {Take 1 table spoon of Garlic.
- {Get of Green chillis(8).
- {Get of Shimla mirch(optional).
- {Get 1 teaspoon of Salt.
- {Prepare 1/3 teaspoon of Red chilli powder.
- {Take 2 tablespoon of Butter.
- {Get 1 table spoon of Zeera.
- {Prepare 1 table spoon of Garum masala.
- {Take 1 table spoon of Methi.
- {Make ready 1/3 tea spoon of Ajwain.
- {Take 1 table spoon of Corn flour.
- {Make ready 3 table spoon of Coriander.
- {Make ready of Seekh(1).
- {Make ready of For gravy.
- {Make ready of Onion2large size (chopped).
- {Get 1 cup of Tomatos Puri.
- {Get of Dahi1cup.
- {Take of Garlic1table spoon.
- {Prepare of Ginger1table spoon.
- {Take cubes of Shimla mirch(2) Small.
- {Take of Tomato 1small cubes.
- {Get of Oil½cup.
- {Make ready of Salt1tea spoon.
- {Prepare 1/2 tea spoon of Red chilli powder.
- {Make ready of Haldi½tea spoon.
- {Get 1/2 tea spoon of Garum masala.
- {Prepare 2 table spoon of Coriander.
- {Take 2 of Green chilli.
Instructions to make Beef gravy seekh kabab for iftar:
- Beef kema,onion, garlic, ginger,green chillis, Shimla mirch,sb ko mixer my daal ka mix Kar lain..
- Per is my salt, red chilli powder, garum masala, zeera,methi, butter, ajwain,corn flour, coriander daar kar achi tarhan mix Kar lain..
- Pan ya tawa high flame per Kar ky Thora SA oil Dal ka thoray thoray kaba dailain or on ko oper sy brown Kar lain..
- Mixture ko seekh pr charha Kar kabab bana lain..
- For gravy.
- Oil my onions, garlic daal Kar light brown Kar lain,per ginger paste,salt,red chilli powder, garum masala,haldi daal Kar, tomato Puri daal dain. achi tarhan mix Kar ky dahi Dalain or masala bohn lain.per blender sy blend kar lain or Shimla mirch, tomato daal Kar oper kabab rakhain.or tawa garum Kar ky is ky oper rakain or dum laga dain..
- One hour ky baad flame band Kar ky charcoal garum Karain or kabab ky salan my rakain or aik tea spoon oil ki daal dain or per sy dum laga dain..
- Dum ky baad oper sy coriander or green chili daal dain..
So that's going to wrap it up with this special food beef gravy seekh kabab for iftar recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!