Instant Pot Artichoke and Spinach Dip Applebee's Copycat.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, instant pot artichoke and spinach dip applebee's copycat. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Pot Artichoke and Spinach Dip Applebee's Copycat is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Instant Pot Artichoke and Spinach Dip Applebee's Copycat is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have instant pot artichoke and spinach dip applebee's copycat using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:
- {Make ready 8 oz of cream cheese.
- {Get 10 oz of box Frozen spinach.
- {Take 16 oz of Shredded Parm cheese.
- {Take 8 oz of Shredded mozzarella.
- {Prepare 1/2 cup of chicken broth.
- {Make ready 14 oz of can artichoke hearts.
- {Get 1/2 cup of sour cream.
- {Take 1/2 cup of mayo.
- {Take 3 cloves of garlic.
- {Make ready 1 tsp of onion powder.
Steps to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:
- Place 3 cloves garlic in the IP with 1/2 cup chicken broth. Drain Artichokes and pour into the pot. Place Frozen spinach, sour cream, cream cheese, mayo and onion powder in the Ip. Place on Manual High Pressure for 4 minutes. Do a Quick Release. Stir in Cheese Transfer to a bowl and serve with corn chips or bread. This will thicken more as it cools..
- Note youtu.be/MViBLbo4Nl4.
- Notes- this is really good over pasta, if you have any leftover and are out of chips..
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