Olive Garden Crock pot/slow cooker Tuscany zuppa soup.
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, olive garden crock pot/slow cooker tuscany zuppa soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Olive Garden Crock pot/slow cooker Tuscany zuppa soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Olive Garden Crock pot/slow cooker Tuscany zuppa soup is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have olive garden crock pot/slow cooker tuscany zuppa soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Olive Garden Crock pot/slow cooker Tuscany zuppa soup:
- {Make ready of soup.
- {Make ready 3 of large potatoes.
- {Take 5 of italian sausage links, chicken, turkey or pork.
- {Make ready 1 of large diced onion.
- {Prepare 3 of garlic cloves minced.
- {Make ready 6 of cups chicken stock.
- {Take 2 of cups water.
- {Get 2 of teaspoons of italian seasoning.
- {Prepare 2 of teaspoons of oregano.
- {Get 5 of cups of chopped kale stems removed.
- {Take 1 of can of non or low fat evaporated milk.
Steps to make Olive Garden Crock pot/slow cooker Tuscany zuppa soup:
- Clean and Cut potatoes in half and then slice into 1/4 inch slices (leave peeling on).
- Add all ingredients except for kale and evaporated milk.
- Remove italian sausage from casings and brown in frying pan until cooked (about 10 mins) then add to crockpot.
- Cook on high for 4 hours or 8 hours on low. Once the potatoes are cooked, add the evaporated milk and kale. Turn to low and cook for an additional 45 mins. Taste and add salt and pepper as needed.
So that's going to wrap this up for this special food olive garden crock pot/slow cooker tuscany zuppa soup recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!