Maldive fish egg rice.
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, maldive fish egg rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Maldive fish egg rice is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Maldive fish egg rice is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook maldive fish egg rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Maldive fish egg rice:
- {Make ready 200 g of samba rice (or basmathi).
- {Prepare 25 g of dried maldive fish powder.
- {Get 2 of eggs.
- {Prepare of pepper powder - 1/2 tab.spoon.
- {Take of Salt - 1/4 tab.spoon or least.
- {Prepare 10 g of Red Chilli powder.
- {Prepare of Soy sauce - 1/4 tab.spoon.
- {Get of Garlic paste - 1/4 tab.spoon.
- {Get 10 g of Onion (cuted) -.
- {Make ready 3 of Green chilli -.
- {Prepare of For additional flavour - curd.
- {Get of Sun flower oil - 1/2 tab.spoon.
- {Get of Curry leaves - 10 leaves.
Instructions to make Maldive fish egg rice:
- So, keep your fryingpan and gets lit!! After add a sun flower oil and add (cuted) onions, green chilli and curry leaves Let's fry for 2 mins.
- Add 2 eggs and fry again so you can observe the eggs texture like a cauliflower then add soy sauce and dried maldive fish.
- Add samba rice or (basmathi) and fry again for a minutes.
- Finally add some chilli powder, garlic paste and pepper powder ---yo don't forget add salt.
- Here your dish miss or mr.
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