Thai style cold noodle.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, thai style cold noodle. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Thai style cold noodle is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Thai style cold noodle is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook thai style cold noodle using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai style cold noodle:
- {Get 150 grams of chicken breast.
- {Take 140 grams of spaghetti.
- {Make ready 1 of cucumber.
- {Take 1 of carrot.
- {Prepare 2 tablespoons of peanut.
- {Make ready 1 of chili.
- {Get 10 grams of coriander.
- {Take of Sauce.
- {Take 1 tablespoon of soy sauce.
- {Prepare 4 tablespoons of fish sauce.
- {Prepare 1 tablespoon of vinegar.
- {Make ready 1 tablespoon of sugar.
- {Make ready 30 gram of water.
- {Get 30 ml of lemon juice.
- {Make ready 1 teaspoon of Sriracha sauce(optional).
- {Get 2 piece of minced garlic.
Steps to make Thai style cold noodle:
- Prepare the sauce.
- Shred the cucumber and carrot before cooling them in cold water..
- Cook the pasta and put them into cold water once it’s done.
- Put vegetables on top of noodle. Sprinkle peanut and coriander before pouring the sauce. Voilà ❤️.
So that's going to wrap this up with this exceptional food thai style cold noodle recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!