Dal Khichdi.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dal khichdi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dal Khichdi is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Dal Khichdi is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook dal khichdi using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Dal Khichdi:
- {Get of rice.
- {Make ready of toor dal.
- {Take of onions chopped.
- {Make ready of tomatoes chopped.
- {Prepare of green chillies.
- {Prepare of cumin seeds.
- {Make ready of turmeric powder.
- {Take of red chilli powder.
- {Make ready of salt.
- {Get of garam masala.
- {Get of bay leaf.
- {Take of Coriander leaves.
- {Get of oil.
- {Make ready of water.
- {Prepare of garlic paste.
Steps to make Dal Khichdi:
- Rinse dal and rice together and soak it for 15mins..
- Take a pressure cooker add oil,bay leaf,cumin seeds,garlic paste and green chilli and cook it for a while..
- .
- Then add chopped onion and cook it till golden brown..
- Now add chopped tomatoes and all the spices with salt and garam masala..
- .
- When it leaves oil then add rice and dal and also add water in it..
- Cover it till 3-4 whistles and turn the flame off..
- Dal khichdi is ready to eat, serve it with lots of love..
So that is going to wrap this up with this exceptional food dal khichdi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!