Sushi Cake #2.
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sushi cake #2. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sushi Cake #2 is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Sushi Cake #2 is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sushi cake #2 using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sushi Cake #2:
- {Make ready 540 ml of Sushi rice.
- {Make ready 150 grams of Salmon (sashimi grade).
- {Prepare 8 of shrimp Peeled shrimp.
- {Prepare 1 of Salmon roe.
- {Get 3 of Eggs for kinshi tamago.
- {Make ready 5 of pods Green beans.
- {Prepare 1 of Denbu.
- {Make ready 1 packages of Pickled mibuna.
- {Make ready 1 of Toasted sesame.
Steps to make Sushi Cake #2:
- Cook the eggs to make kinshi tamago, and boil the green beans and shrimp (cut the green beans diagonally)..
- Make the sushi rice with freshly cooked rice, and mix in about 1/4 of the rice with denbu to make it pink..
- Lightly squeeze the minced mibuna tsukemono, and mix it together with sesame and the remaining sushi rice..
- Pack the sushi rice into a cake pan in 3 layers placing the pink sushi rice in the center, and flip it over..
- Top with kinshi tamago, and decorate it with rose-shaped salmon, shrimp, salmon roe, and green beans, then it's finished..
- I served the leftover rice in mini glass cups for appetizers..
So that's going to wrap this up with this exceptional food sushi cake #2 recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!