Mum’s Irish Apple cake.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mum’s irish apple cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mum’s Irish Apple cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Mum’s Irish Apple cake is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mum’s Irish Apple cake:
- {Get of For the strudel topping.
- {Take of flour.
- {Make ready of oats.
- {Make ready of brown sugar.
- {Take of cold butter.
- {Prepare of Cake part.
- {Get of butter.
- {Make ready of sugar.
- {Take of vanilla.
- {Take of large eggs.
- {Take of flour.
- {Prepare of baking powder.
- {Make ready of cinnamon.
- {Make ready of salt.
- {Make ready of milk.
- {Make ready of Granny Smith Apple peeled and thinly sliced.
Instructions to make Mum’s Irish Apple cake:
- Pre heat over 350.
- For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside.
- For cake cream butter sugar together until fluffy add vanilla then eggs one by one.
- Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk.
- Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar.
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