Simple Way to Prepare Favorite Hamburger tater tot cassarole

Hamburger tater tot cassarole.

Hamburger tater tot cassarole

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, hamburger tater tot cassarole. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Hamburger tater tot cassarole is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Hamburger tater tot cassarole is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have hamburger tater tot cassarole using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger tater tot cassarole:

  1. {Get 1 lb of ground beef.
  2. {Take 1 of onion, chopped.
  3. {Prepare 1 can of cream of mushroom soup.
  4. {Prepare 1/2 cup of milk.
  5. {Get 2 cup of shredded cheddar cheese.
  6. {Prepare 12 oz of frozen green beans.
  7. {Make ready 1 packages of tater tots.
  8. {Take of salt and pepper.

Steps to make Hamburger tater tot cassarole:

  1. Preheat oven to 450°F. Spray 13x9 baking dish with cooking spray..
  2. Brown ground beef and onion. Drain off fat..
  3. Mix in soup and milk..
  4. Pour meat mixture in baking dish. Season with salt and pepper..
  5. Top meat with 1 1/2 cups of shredded cheddar cheese. Top with green beans. Finish the cassarole with a layer of tater tots and remaining 1/2 cup of cheddar cheese.
  6. Bake at 450 for 25 minutes..

So that's going to wrap this up for this exceptional food hamburger tater tot cassarole recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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