How to Make Perfect High fiber oats and yogurt cookies

High fiber oats and yogurt cookies.

High fiber oats and yogurt cookies

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, high fiber oats and yogurt cookies. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

High fiber oats and yogurt cookies is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. High fiber oats and yogurt cookies is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have high fiber oats and yogurt cookies using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make High fiber oats and yogurt cookies:

  1. {Make ready 1 1/2 cups of oats.
  2. {Prepare 1 cup (155 gr) of plain yogurt.
  3. {Take 1 handful of almonds.
  4. {Make ready 3 tablespoons of chia seeds.
  5. {Make ready 1 of egg.
  6. {Take 1 teaspoon of baking powder.
  7. {Get 1 tablespoon of almond essence.
  8. {Make ready of Sweetener of choice.

Instructions to make High fiber oats and yogurt cookies:

  1. Put 1 cup of oats in the food processor and work until soft. Mix with the rest of the unprocessed oats and put in a mixing bowl..
  2. Put almonds in food processor. Work until you have medium sized pieces, for chunkyness and crunchyness. Put in mixing bowl..
  3. Add seeds and baking powder and mix..
  4. Add egg (whole or just the white) and the almond essence, mix everything together..
  5. Add yogurt one tablespoon at a time and mix, until your dough is soft but still hard enough to make a ball that keeps it's shape. I used most of the cup..
  6. Add your favorite sweetener. I used enough to replace 8 teaspoons of sugar, it's sweet but not much. Feel free to add as much as you prefer..
  7. Pre heat the oven at 180 C°. Spread oil on oven tray or cover with aluminum foil..
  8. Take little pieces of dough and make small balls, squeeze them against the tray to form 5 cm diameter cookies (size is optional)..
  9. Put in oven for 15-20 minutes until they are a bit toasted and crunchy on the outside. Don't worry if they're still soft inside, but I prefer to wait til they're completely dry..
  10. Of course, almonds and chia seeds are optional. I recommend adding a nut for crunchyness and a seed for extra fiber, but of course you could add none of these..

So that's going to wrap it up for this special food high fiber oats and yogurt cookies recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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