Chirashisushi for Hinamatsuri (Girls' Day).
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, chirashisushi for hinamatsuri (girls' day). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chirashisushi for Hinamatsuri (Girls' Day) is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Chirashisushi for Hinamatsuri (Girls' Day) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chirashisushi for hinamatsuri (girls' day) using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chirashisushi for Hinamatsuri (Girls' Day):
- {Make ready 900 ml of worth raw rice, cooked.
- {Get 10 cm of square sheet of Kombu seaweed for dashi stock.
- {Make ready 1 of Carrot.
- {Make ready 8 of Eggs.
- {Get 1 of Lotus root, medium sized.
- {Make ready 8 of Dried shiitake mushrooms, large.
- {Take 1 of Burdock root, medium sized.
- {Make ready 1 of Cooked bamboo shoot in brine, medium sized.
- {Make ready of Sushi vinegar.
- {Take 100 ml of Vinegar.
- {Make ready 3 tbsp of Sugar.
- {Take 1 tsp of Salt.
- {Make ready 1 of Snow peas.
- {Take 1 of Red pickled ginger.
Steps to make Chirashisushi for Hinamatsuri (Girls' Day):
- [Filling 1 carrot ] Julienne the carrot into 3-4 cm lengths. Put the carrot in a sauce pan and enough dashi stock to submerge. Add 1 tablespoon of sugar and a pinch of salt. Cook until all the liquid has evaporated..
- [Filling 2 bamboo shoots and burdock root] Slice the bamboo shoots into 3 cm long batons. Shred the burdock root. Cook separately or together..
- Pour the dashi stock, 2 teaspoons of sugar, 1 teaspoon of mirin and 1 teaspoon of soy sauce. Cook until all the moisture is evaporated..
- [Filling 3 shitake mushrooms] Rehydrate the shiitake mushrooms and put them in a sauce pan. Combine the dashi, 2 tablespoons of sugar, 1 tablespoon of soy sauce and 1 teaspoon of mirin and cook..
- [Filling 4 lotus root] Slice the lotus root thinly and cook with 1/3 cup of vinegar and 3 tablespoons of sugar until the liquid has evaporated..
- [Thin omelets] Beat the eggs with 2 tablespoons of sugar, 1 teaspoon of salt and 2 tablespoons of katakuriko dissolved in water. Make thin omelets and slice thinly..
- [Sushi rice] Add the kombuto the rice and cook. While the rice is really hot, mix in the sushi vinegar and leave to rest for 1 minutes. Mix well and cool the rice at the same time using a fan for glossy rice grains..
- Mix the sushi rice with the fillings from Steps 1 to 4 and garnish with thin omelet, cooked snow peas and red pickled ginger on top..
So that is going to wrap this up with this exceptional food chirashisushi for hinamatsuri (girls' day) recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!