Simple Way to Make Ultimate Crispy Veg Strips

Crispy Veg Strips.

Crispy Veg Strips

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, crispy veg strips. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Crispy Veg Strips is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Crispy Veg Strips is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook crispy veg strips using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Veg Strips:

  1. {Make ready of boiled and grated potatoes.
  2. {Take of green peas.
  3. {Make ready of chopped carrots.
  4. {Make ready of chopped capsicum.
  5. {Get of chopped onions.
  6. {Prepare of paneer.
  7. {Take of ginger garlic chillies paste.
  8. {Prepare of Chopped cilantro.
  9. {Prepare of bread crumbs.
  10. {Make ready of cornflour slurry.
  11. {Make ready of white sauce.
  12. {Take of Oil for tempering and frying.
  13. {Get of Accompaniments like chutney,dips,ketchup.

Steps to make Crispy Veg Strips:

  1. Chop all the vegetables and keep them aside..
  2. Heat oil in a pan. Add garlic Paste. Now add the grated ginger and chopped chilies. Saute well. Add onions. Now add the chopped capsicum & carrots. Do not overcook vegetable should be crunchy. Add the grated potatoes, paneer & breadcrumbs. Let the mix cool. How spread it on a flat surface flatten it and even it from all the sides. Refrigerate it for 20 mins..
  3. Keep cornflour slurry and bread crumbs ready Remove the stuffing from the refrigerator make vertical and horizontal cuts in the form of strips Remove each strip of cotton corn flour salary (one can also use white sauce) and roll it in bread crumbs leave it in the breadcrumbs for some time before removing it for frying..
  4. Deep fry in oil on a medium flame till the strips turn golden brown. Turn it continuously so that it does not burn..
  5. Remove in a serving plate Serve it with green chutney or any dip of your choice..

So that is going to wrap it up for this exceptional food crispy veg strips recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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