Chana dal kabab.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, chana dal kabab. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chana dal kabab is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Chana dal kabab is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chana dal kabab using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chana dal kabab:
- {Prepare 1/2 kg of chana dal.
- {Make ready 1 of choti piyaz.
- {Make ready 2 tbs of lehsan adrak paste.
- {Get of Namak hasbey zaiqa.
- {Take 2 of Hari mirch.
- {Get 4 of sabut lal gol mirch.
- {Prepare 1 tbs of zeera.
- {Take 1 tsp of garam masala.
- {Get 1 tbs of amchoor powder.
- {Take 1 tbs of chat masala.
- {Make ready of Mustard paste powder optional.
- {Take of Chicken powder optional.
- {Make ready 1 tbs of dhania powder.
- {Take of Chutki Kalonji.
- {Make ready 2 of aloo.
- {Get 1 of egg.
- {Take of Oil for frying.
Steps to make Chana dal kabab:
- Dal or sb masaley ikhatey pani dal kar dal galney k liye chorden.
- Dusri side par aloo boil karein.
- Jab dal gal jae uska pani khuskh hojaey to mash krlen ya chopper men chop krlen.
- Jab dal or aloo achey se mash hojaen to ismen kuti lal mirch, chicken powder,musterd paste,namak,garam masala powder,chat masala or amchoor powder add kar k mix karein.
- Mix krne k bad inki tikki bnalen.
- Egg men dip kar k fry karein.....
So that is going to wrap this up with this special food chana dal kabab recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!