Everyone Loves These! Simple Futomaki.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, everyone loves these! simple futomaki. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Everyone Loves These! Simple Futomaki is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Everyone Loves These! Simple Futomaki is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook everyone loves these! simple futomaki using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Everyone Loves These! Simple Futomaki:
- {Get 350 grams of Plain cooked rice.
- {Get 6 tbsp of Vinegar.
- {Take 3 tbsp of Sugar.
- {Prepare 1 tbsp of White toasted sesame.
- {Take 1 of ●Egg.
- {Make ready 1 tbsp of ●Sugar.
- {Get 1/2 tbsp of Oil.
- {Get 1/2 of cucumber Cucumbers.
- {Make ready 6 stick of Imitation crab sticks.
- {Make ready 3 of sheets Nori seaweed.
Steps to make Everyone Loves These! Simple Futomaki:
- Mix together vinegar, salt, and just a pinch of salt together to make the sushi vinegar, and mix into freshly-cooked rice to make the sushi rice..
- Mix together the ● ingredients, add oil to a pan, make a fried omelette, and cut in half. Cut the cucumber in half, and then into sticks. Take the crab sticks out of their packaging and leave as is..
- Cut a sheet of nori seaweed in half, place on a sushi mat, thinly spread out the sushi rice on top of the seaweed, line up the cucumber, fried omelette, and imitation crab on top, and make the futomaki roll..
- Simply cut it in half, serve onto plates, and you are done!.
- Make it with whatever ingredients you like!.
So that is going to wrap this up with this special food everyone loves these! simple futomaki recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!