Sindhi Biryani.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, sindhi biryani. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sindhi Biryani is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Sindhi Biryani is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sindhi biryani using 36 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Sindhi Biryani:
- {Get 1-1/2 kg of Chicken.
- {Make ready 2 tbspn of vinegar.
- {Take 1 kg of basmati rice (soaked in water for at least 1/2 an hour).
- {Take 1/2 kg of potatoes (cut into large chunks).
- {Make ready 1-1/2 Cups of oil or as required.
- {Get 4 of Onions (sliced).
- {Take 2 tsp of garlic paste.
- {Make ready 2 tsp of ginger paste.
- {Take 4 of tomatoes (chopped).
- {Prepare 10-15 of Prune (Aaloobukharay).
- {Take 2 tsp of Salt or to taste.
- {Get 2 tsp of red chili powder.
- {Take 2 tsp of red chilli flakes.
- {Take 1/2 tsp of turmeric powder.
- {Get 1/2 tsp of garam masala powder.
- {Take 10 cloves of (Laung).
- {Get 6 of green cardamoms.
- {Make ready 10 piece of black pepper.
- {Get 1 tbspn of crushed Cumin.
- {Make ready 1 tbspn of crushed coriander.
- {Take 2 of Cinnamon sticks.
- {Take 2 of black Cardamom pods.
- {Prepare 2 of bay leaves.
- {Make ready 1-1/2 Cups of Yogurt.
- {Get 6 of green chilies.
- {Make ready 1 tbspn of lemon juice.
- {Prepare 1/2 Cup of fresh coriander leaves.
- {Take 1/2 Cup of mint leaves.
- {Prepare 4 tsp of salt or to taste.
- {Make ready 2 of Star anise (badiyan ka phool).
- {Get of Orange food coloring as required.
- {Get 1 tbspn of Julienne cut ginger.
- {Get 2 of tomatoes sliced.
- {Take 3 tbspn of mint leaves.
- {Make ready of Coal for smoke (optional).
- {Get of Few drops Biryani essence optional.
Instructions to make Sindhi Biryani:
- Chicken ko ache se wash kar ke vinegar laga ke basket mein rakh dain..
- Ab yogurt mein,red chilli powder, red chilli flakes, crushed cumin, salt, turmeric powder, garam masala powder, crushed coriander, ginger n garlic paste, 3 green chillies paste, lemon juice, pinch of yellow food colour mix kar ke chicken ko marinade kar ke half hour ke liye rakh dain.(Mene Raat mein hi marinade kar dia tha)..
- Slice the onion and fry it in oil until it is golden brown. Take out 1/2 of it and keep aside..
- In remaining fried onions add marinated chicken, chopped tomatoes, prunes (Aaloobukharay), cloves, green cardamoms, Black Pepper, cinnamon sticks, black cardamom pods and bay leaves and cook well..
- Cook this until the tomatoes are tender and the water is dry..
- On other side boil the water add 1 tsp yellow food colour and boil potatoes until half done..
- Now fry potatoes until light golden,take them out set a side. potatoes should be 80% done..
- Now add chopped coriander, mints and the potatoes to the chicken. Simmer for 2, 3 minutes. Your chicken curry is done..
- Coal ko stove per solga kar steel bowl mein rakh ke chicken mein coal wala bowl rakh ke 2-3 drops oil dal ke cover kar ke rakh dain 5 minutes take achy se smokey ho jye..
- Boil the rice with salt, star anise,few drops vinegar and drain the water off when the rice is half done..
- Layer the curry with the rice in a pot in one on one layers and tomato slices, Julienne cut ginger coriander leaves..
- Sprinkle the food color, fried onions, and chopped coriander, mint leaves, green chilli slices, Julienne ginger, few drops Biryani essence on top of the last layer..
- Close the lid tightly making sure no steam passes out of the pot and cook on low heat until the rice is done. Switch off the gas and let the biryani stay covered for another 15 minutes...
- Gently mix it before serving..
- Serve hot with raita and salad enjoy 😋.
So that's going to wrap this up with this special food sindhi biryani recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!