Nasi Briyani With Smoked Kieler Sprats.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, nasi briyani with smoked kieler sprats. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Nasi Briyani With Smoked Kieler Sprats is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Nasi Briyani With Smoked Kieler Sprats is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have nasi briyani with smoked kieler sprats using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nasi Briyani With Smoked Kieler Sprats:
- {Prepare 2 of cupsof briyani rice.
- {Get 1 of large Tomato dice.
- {Get Half of cup of cashew Nut.
- {Make ready Half of cup of sweet raisin.
- {Make ready 2 tbsp of Salted Butter.
- {Get 1/2 tsp of salt.
- {Prepare 1/2 cup of fresh coriander.
- {Prepare 1 can of Smoked kieler aprats.
- {Take 1 sprig of Of curry leave.
- {Prepare 1 bottle of Of 200 ml of Briyani sauce (ways brand).
Steps to make Nasi Briyani With Smoked Kieler Sprats:
- Cook the Briyani rice as usual then fluff it up and set aside.
- With butter, sauté the dice tomato with raisin for 2 minutes in Low heat then add in 100 ml of the Briyani sauce and mix well.
- Add in the cooked Briyani rice and mix well and season with salt.
- Add in the cashew nut and fresh coriander leaves and mix well and off heat... SERVE AS MEATLESS BRIYANI.
- In another pan,pan Fry the Smoked kieler sprats with its oil and curry leave for about 3 minutes in Low heat then drain away the excess oil and serve on TOP with the vegetarian briyani rice.
- Briyani Sauce.
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