Quick Dal chawal khichdi.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, quick dal chawal khichdi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Quick Dal chawal khichdi is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Quick Dal chawal khichdi is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick dal chawal khichdi using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quick Dal chawal khichdi:
- {Prepare of chawal.
- {Take of toor dal.
- {Get of water.
- {Get of mix chopped green, red capsicum.
- {Take of chopped tomato.
- {Take of turmeric powder.
- {Make ready of cumin seeds.
- {Prepare of / tsp coriander powder.
- {Get of red chilli powder.
- {Take of garam masala.
- {Make ready of salt.
- {Get of hing.
- {Make ready of oil or ghee.
Instructions to make Quick Dal chawal khichdi:
- Collects the ingredients.Wash chawal and dal..
- Take a cooker, add washed chawal, dal, 1 tsp turmeric powder, 1tsp salt, 4 cups water. Cover with the lid. Cook for 1 whistle on high flame..
- Let it cool down.Open the lid..
- Heat a pan, add ghee, cumin seeds hing, mix capsicum. Saute for one min. Add tomato, garam masala, red chilli, coriander powder, 1/2 tsp salt. Mix well. Cover with the lid.Cook for 3 mins on low flame..
- Add 2 cups water, let it boil, add prepared khichdi. Mix well. Cook for few seconds..
- Khichdi is ready.Enjoy!!!.
So that's going to wrap this up for this special food quick dal chawal khichdi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!