π§π½π³π§πΌπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food.
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, π§π½π³π§πΌπ³ rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
π§π½π³π§πΌπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy
To begin with this recipe, we have to first prepare a few components. You can have π§π½π³π§πΌπ³ rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make π§π½π³π§πΌπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- {Get of π‘Green rice balls.
- {Get 4 pcs. of pandan leaves.
- {Make ready 100 ml. of water.
- {Prepare 50 g. of glutinous rice flour.
- {Take 1 tsp. of tapioca flour.
- {Take of π‘Purple rice balls.
- {Get 75 g. of purple sweet potato.
- {Make ready 50 g. of glutinous rice flour.
- {Get 1 tsp. of tapioca flour.
- {Make ready 6 tbsp. of water.
- {Make ready of π‘Yellow rice balls.
- {Take 75 g. of pumpkin.
- {Make ready 50 g. of glutinous rice flour.
- {Take 1 tsp. of tapioca flour.
- {Make ready of π‘Coconut milk.
- {Prepare 4 cups of coconut milk.
- {Prepare 100 g. of palm sugar.
- {Prepare 160 g. of sugar.
- {Make ready 1 tsp. of salt.
- {Make ready leaves of pandan.
- {Take to taste of coconut meat.
Instructions to make π§π½π³π§πΌπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour.
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture).
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour.
- Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water.
- Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more.
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