Simple Way to Make Award-winning πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food.

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy

To begin with this recipe, we have to first prepare a few components. You can have πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:

  1. {Get of 🟑Green rice balls.
  2. {Get 4 pcs. of pandan leaves.
  3. {Make ready 100 ml. of water.
  4. {Prepare 50 g. of glutinous rice flour.
  5. {Take 1 tsp. of tapioca flour.
  6. {Take of 🟑Purple rice balls.
  7. {Get 75 g. of purple sweet potato.
  8. {Make ready 50 g. of glutinous rice flour.
  9. {Get 1 tsp. of tapioca flour.
  10. {Make ready 6 tbsp. of water.
  11. {Make ready of 🟑Yellow rice balls.
  12. {Take 75 g. of pumpkin.
  13. {Make ready 50 g. of glutinous rice flour.
  14. {Take 1 tsp. of tapioca flour.
  15. {Make ready of 🟑Coconut milk.
  16. {Prepare 4 cups of coconut milk.
  17. {Prepare 100 g. of palm sugar.
  18. {Prepare 160 g. of sugar.
  19. {Make ready 1 tsp. of salt.
  20. {Make ready leaves of pandan.
  21. {Take to taste of coconut meat.

Instructions to make πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:

  1. Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour.
  2. Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture).
  3. Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour.
  4. Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water.
  5. Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more.

So that's going to wrap it up with this special food πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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