Stir Fried Tofu.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, stir fried tofu. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Stir Fried Tofu is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Stir Fried Tofu is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook stir fried tofu using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Tofu:
- {Make ready 300 g of tofu (roughly mashed).
- {Get 10 cm of Japanese leek (cut into small pieces).
- {Take 1/3 of mushroom (tear into pieces).
- {Take 2 of eggs (beaten).
- {Get 1 Tbsp of sesame oil.
- {Make ready 1 pinch of crushed red pepper.
- {Make ready 1/2 to 1 Tbsp of soy sauce.
- {Get 1 Tbsp of white sesame seeds.
- {Take of Salt and pepper.
- {Make ready of Nori seaweed for topping (optional).
Instructions to make Stir Fried Tofu:
- Put crushed red pepper and sesame oil in a pan and turn on the low heat. Cook for 30 seconds to 1 minute..
- Add mashed tofu, Japanese leek, mushroom, turn the heat to medium, and cook until the liquid is almost gone. Put in the soy sauce and stir well..
- Pour in the beaten egg and shake the pan while stirring for 10~15 seconds, turn off the heat, add sesame seeds, season with salt and pepper..
- Top with seaweed before serving..
So that is going to wrap this up with this exceptional food stir fried tofu recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!