Air Fryer Chicken Chimichangas.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, air fryer chicken chimichangas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Air Fryer Chicken Chimichangas is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Air Fryer Chicken Chimichangas is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook air fryer chicken chimichangas using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Chicken Chimichangas:
- {Get 1 can of diced tomatoes.
- {Get 1/2 of Chopped onion.
- {Take 1 tablespoon of fresh cilantro.
- {Make ready 1 teaspoon of fresh lime juice.
- {Prepare 1/4 teaspoon of kosher salt.
- {Prepare of Black pepper.
- {Prepare 12 ounces of shredded chicken.
- {Get of Juice from orange.
- {Get of Juice from lime.
- {Make ready 1 of Garlic clove.
- {Make ready 1 teaspoon of ground cumin.
- {Get 1 can of diced green chilies.
- {Make ready 4 of 7-8 inch tortillas.
- {Make ready of Mexican blend shredded cheese.
- {Make ready of Olive oil spray.
- {Make ready of Shredded lettuce.
- {Make ready of Sour cream.
- {Take of Avocado.
Instructions to make Air Fryer Chicken Chimichangas:
- For the pico de gallo: In a small bowl, combine the tomato, onion, cilantro, lime juice, salt, and pepper to taste..
- For the chimichangas: In a large bowl, combine the chicken, orange juice, lime juice, garlic, cumin, and drained chiles. Mix well to incorporate..
- On a work surface, working with one at a time, place one-quarter of the chicken mixture (almost 3/4 cuonto the bottom third of a tortilla. Sprinkle each with 2 tablespoons cheese. Lift the edge nearest you and wrap it around the filling. Fold the left and right sides in toward the center and continue to roll into a tight cylinder. Set aside, seam side down, and repeat with the remaining tortillas and filling..
- Preheat the air fryer to 400°F..
- Lightly spray all sides of the chimichangas with oil. Place the chimichangas seam side down in the air fryer. (Make sure each chimichanga is tightly wrapped and seam side down or it will open during cooking.) Cook for 5 minutes, flip and cook additional 5 minutes until golden and crisp..
- To serve: Place 3/4 cup shredded lettuce on each plate. Place a chimichanga on top, along with 2 tablespoons pico de gallo, 1 tablespoon sour cream, and 1 ounce avocado. Garnish with cilantro. Serve immediately..
So that is going to wrap it up with this special food air fryer chicken chimichangas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!