Fried Sweet/Tart Apples and Pork Sandwiches.
Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried sweet/tart apples and pork sandwiches. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Sweet/Tart Apples and Pork Sandwiches is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Fried Sweet/Tart Apples and Pork Sandwiches is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook fried sweet/tart apples and pork sandwiches using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Fried Sweet/Tart Apples and Pork Sandwiches:
- {Take of Apples------------------.
- {Take of medium Granny Smith Apples.
- {Prepare of lemon juice.
- {Make ready of cinnamon sugar mixture.
- {Make ready of oil to fry in.
- {Make ready of panko breadcrumbs.
- {Prepare of cinnamon and sugar mixture.
- {Get of Batter-------------.
- {Prepare of all purpose flour.
- {Make ready of baking soda.
- {Take of water.
- {Take of cornstarch.
- {Make ready of salt.
- {Make ready of Pork---------------------.
- {Get of dry rubbed pork loin.
- {Take of salt.
- {Prepare of Condiments---------------.
- {Get of dill pickle or Cucumbers.
- {Get of mayonnaise.
- {Get of yellow prepared mustard.
- {Get of Heinz Tomato Ketchup.
Instructions to make Fried Sweet/Tart Apples and Pork Sandwiches:
- Take the core out of the apples, and peel them..
- Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag..
- Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes..
- Mix the flour, cornstarch, baking soda, and salt. Heat the oil..
- Add the water a bit at a time. Take the apples out the bag..
- Dunk them into the batter, then coat with panko breadcrumbs..
- Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil..
- Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture..
- Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices..
- As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying..
- Stack the sandwich..
- Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type..
So that is going to wrap this up for this exceptional food fried sweet/tart apples and pork sandwiches recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!