Tomato tangy (salsa / spread /pizza sauce).
Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, tomato tangy (salsa / spread /pizza sauce). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tomato tangy (salsa / spread /pizza sauce) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tomato tangy (salsa / spread /pizza sauce) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have tomato tangy (salsa / spread /pizza sauce) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato tangy (salsa / spread /pizza sauce):
- {Make ready of Tomatoes, 6 medium sized.
- {Take of Onions or shallots, 1 medium sized.
- {Prepare of Pickled jalapeños pepper, medium, adjust to your spice level.
- {Prepare of Salt and pepper.
- {Get of Lemon juice or vinegar.
- {Take of Optional: oyster sauce or fish sauce for an Umami flavor.
- {Take of Sprinkle of sugar.
- {Get of Thyme.
- {Prepare of Garlic paste.
Steps to make Tomato tangy (salsa / spread /pizza sauce):
- In the food processor or grinder, throw in together, tomato, jalapeños and onions. Grate them fully, some chunks can be left..
- In a pan, add 1 tsp oil, thyme and 1/2 tsp of garlic. Let them cook until brown. A sprinkle of sugar..
- Add the tomato mixture to the pan, add salt, pepper and lime juice. Add oyster or fish sauce optionally. You won't taste this in the end, but will add a nice Umami flavor..
- Cooking until all the water dries up and a thick nice red paste is left behind..
- The sauce is now ready. Apply on bread, or as a salsa for tortilla chips. Enjoy!.
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