Creamy Tortellini Tomato Soup.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, creamy tortellini tomato soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Tortellini Tomato Soup is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Creamy Tortellini Tomato Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy tortellini tomato soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tortellini Tomato Soup:
- {Make ready 1 of small onion, diced.
- {Make ready 2 cloves of garlic, minced.
- {Prepare 26 oz. of can Tomato Soup, large can.
- {Get 14.5 oz. of can petite diced tomatoes.
- {Take 2 cups of half and half.
- {Get 4 cups of chicken stock.
- {Get 1/2 cup of grated parmesan cheese.
- {Prepare 19 oz. of pkg. frozen cheese tortellinis.
- {Get 2 tsp. of Italian seasoning.
- {Make ready to taste of salt and pepper.
Instructions to make Creamy Tortellini Tomato Soup:
- Saute onion and garlic in a little olive oil over medium high heat in a large pot..
- Add in chicken broth, tomatoes, tomato soup, and seasonings and heat until boiling..
- Add in tortellinis, parmesan cheese and half and half. Bring back to a boil then reduce heat to medium low and simmer for 15 minutes or until cheese tortellinis are plumped and floating..
- Pair with my easy grilled ham and cheese sandwiches for the perfect comfort meal! Enjoy!.
So that is going to wrap it up for this special food creamy tortellini tomato soup recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!