Step-by-Step Guide to Prepare Perfect Roti (Indian Bread)

Roti (Indian Bread).

Roti (Indian Bread)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roti (indian bread). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Roti (Indian Bread) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Roti (Indian Bread) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have roti (indian bread) using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roti (Indian Bread):

  1. {Get 3 cups of Wheat Flour.
  2. {Make ready Half of a cup of water (add more if req).
  3. {Make ready 2 tbsp of salt.

Instructions to make Roti (Indian Bread):

  1. Put the 3 cups of wheat flour, half tbsp of salt into a bowl, then gradually add the water (15 ml at the start) and mix well. When it has formed a dough, use your hands to knead it for a few minutes until it forms a soft, smooth bowl. Wrap in plastic wrap and leave to rest for at least 30 mins..
  2. After the resting time, remove the dough from the plastic wrap, and make it into a golf ball-sized ball. Flatten with your hand, then with a floured rolling pin, roll out to form a disc about 20 cm in diameter and 2 mm thick..
  3. Heat a frying pan/tawa until very hot. Cook the chapatis one at a time for approx. 1-2 mins one side, until the dough bubbles and these bubbles turns brown. Then topple it to cook the other side. One side should be cooked 50% lesser than the other..
  4. Remove from the heat and brush it with melted ghee or butter. Serve hot. (Pic: it was served with masala egg poach (Egg burji))..

So that is going to wrap this up with this special food roti (indian bread) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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