Dal bati.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, dal bati. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Dal bati is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Dal bati is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dal bati using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dal bati:
- {Prepare of wheat flour.
- {Get of semolina.
- {Take of curd.
- {Prepare of oil.
- {Take of rusks.
- {Make ready of Turmeric powder.
- {Get of Salt.
- {Prepare of Oil for frying.
- {Get of toor dal.
Instructions to make Dal bati:
- For bati :- Take a large vessel. Add wheat flour, semolina, turmeric powder, curd, given quantity of oil. Add ground risks. Mix all the ingredients properly with the help of hands and Knead the dough with water..
- Make 2 to 3 ball shapes and boil in water for 5 mins. Remove and cut in the shape of bati with the help of a knife..
- Heat the oil in a pan. Deep fry the batis until golden brown..
- Boil the dal by adding salt and turmeric powder. Grind and serve hot with bati..
So that is going to wrap it up for this exceptional food dal bati recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!