Step-by-Step Guide to Prepare Award-winning Stuffed Jalapeños

Stuffed Jalapeños.

Stuffed Jalapeños

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed jalapeños. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Stuffed Jalapeños is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Stuffed Jalapeños is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed jalapeños using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Jalapeños:

  1. {Take 16 large of jalapeños.
  2. {Prepare 1 cup of shredded Mexican cheese.
  3. {Make ready 1 can of black beans, drained & rinsed.
  4. {Get 2 tbsp of chopped green onions.
  5. {Get 1/2 tsp of fresh minced garlic.
  6. {Prepare 1/2 tsp of ground cumin.
  7. {Prepare 1/2 tsp of chili powder.
  8. {Prepare 1 of fresh sqeezed lime.
  9. {Prepare 2/3 cup of cooked white rice.

Steps to make Stuffed Jalapeños:

  1. In a mixing bowl, combine all ingredients except the peppers. Make a lengthwise slit down each pepper, leaving the stem intact; carefully remove ribs and seeds. Fill each pepper with 1 tbsp of mixture..
  2. Heat grill on one side and leave other side unheated. Place the peppers on a sheet of aluminum foil and place on cool side of the grill..
  3. Cover grill and cook for 8-12 minutes or until the peppers have softened and the cheese has melted. (You can also broil the peppers in the oven.).
  4. .

So that is going to wrap this up for this special food stuffed jalapeños recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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