Broccolini Sushi Rolls.
Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, broccolini sushi rolls. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Broccolini Sushi Rolls is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Broccolini Sushi Rolls is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have broccolini sushi rolls using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccolini Sushi Rolls:
- {Take 350 grams of Sushi rice.
- {Take 30 grams of Broccolini.
- {Get 2 tbsp of ☆ Soy sauce.
- {Prepare 1/2 of to 1 teaspoon or 1-2 cm from a tube ☆ Japanese mustard.
- {Get 1 of ● Egg.
- {Make ready 1/2 tbsp of ● Sugar.
- {Prepare 2 of whole sheets Toasted nori seaweed.
Instructions to make Broccolini Sushi Rolls:
- Make the sushi rice using your preferred method and let cool. I recommend making own sushi vinegar too, since it's so easy. Mix the ☆ ingredients together..
- Boil the broccolini briefly in salted water. Mix with the ☆ ingredients and let cool, then squeeze tightly..
- Make a tamagoyaki (not listed) in a tamagoyaki pan, and cut in half lengthwise..
- Put a sheet of nori seaweed on a sushi mat. Spread half the sushi rice on top, put the tamagoyaki and broccolini close to you, and roll up tightly..
- Done!.
So that's going to wrap this up for this exceptional food broccolini sushi rolls recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!