Dal bati.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dal bati. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dal bati is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Dal bati is something that I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook dal bati using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dal bati:
- {Prepare of wheat flour.
- {Take of semolina.
- {Prepare of curd.
- {Take of oil.
- {Get of rusks.
- {Get of Turmeric powder.
- {Prepare of Salt.
- {Make ready of Oil for frying.
- {Get of toor dal.
Instructions to make Dal bati:
- For bati :- Take a large vessel. Add wheat flour, semolina, turmeric powder, curd, given quantity of oil. Add ground risks. Mix all the ingredients properly with the help of hands and Knead the dough with water..
- Make 2 to 3 ball shapes and boil in water for 5 mins. Remove and cut in the shape of bati with the help of a knife..
- Heat the oil in a pan. Deep fry the batis until golden brown..
- Boil the dal by adding salt and turmeric powder. Grind and serve hot with bati..
So that is going to wrap it up with this special food dal bati recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!