Mint and Curd Dip.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, mint and curd dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mint and Curd Dip is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Mint and Curd Dip is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint and curd dip using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mint and Curd Dip:
- {Take 3 tbsp of hung curd.
- {Get 1 tbsp of cream cheese.
- {Make ready 2 tbsp of mint paste.
- {Make ready to taste of Salt.
- {Take 2 pinch of black pepper powder.
Instructions to make Mint and Curd Dip:
- Wash and clean mint leaves..
- Take them to a blender and make a paste using very little water. You can use mint chutney too.
- Now in a bowl take hung curd, cream cheese and mix mint paste. Mix well.
- Add salt to taste and black pepper powder Mix everything well to a fine paste.
- Mint and hung curd dip is ready Enjoy with salad or any kababs.
So that is going to wrap it up for this exceptional food mint and curd dip recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!