Steps to Make Super Quick Homemade Beef keema shami kabab

Beef keema shami kabab.

Beef keema shami kabab

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, beef keema shami kabab. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beef keema shami kabab is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Beef keema shami kabab is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef keema shami kabab using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef keema shami kabab:

  1. {Make ready 250 gm of beef keema.
  2. {Make ready 70 grms of chana dal.
  3. {Make ready 8,10 of sabut red chili.
  4. {Prepare 1 tsp of turmeric powder.
  5. {Prepare of salt according to taste.
  6. {Make ready 1 tbsp of sabut coriandr.
  7. {Get 1 medium size of onion.
  8. {Take 1 tbsp of ginger garlic.
  9. {Prepare 1 tbsp of pissa garam masala.
  10. {Take 2 of chopped hari mirch.
  11. {Take of Chopped hara dhania.

Steps to make Beef keema shami kabab:

  1. Qeema dal or sb chizen dal kar boil krlen us waqt tak jab tak gal na jaen or pani khusk na hojae.
  2. Ab qeema dal gal chukey panj khushk hogya phir isko thanda krlen.
  3. Ab qeema k mixture ko mene chopper men dal kar chop krliya....sath hari mirch dhania podina pissa garam masala dal kar achi tarha mix kiya.
  4. Sara mixture jab acha sa mix hogaya pees gya iske shami bnaliye.
  5. Phir aik egg phaint kar usmen dip kiya or fry krliya.

So that is going to wrap this up for this special food beef keema shami kabab recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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