Recipe of Favorite Creamy salsa dip from scratch

Creamy salsa dip from scratch.

Creamy salsa dip from scratch

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, creamy salsa dip from scratch. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy salsa dip from scratch is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Creamy salsa dip from scratch is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy salsa dip from scratch using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy salsa dip from scratch:

{Take 1 of roma tomato.
{Prepare 1 1/2 tablespoons of onion.
{Prepare 1 clove of garlic minced.
{Take of Sprinkle of salt and pepper.
{Get 1/8 teaspoon of mrs.dash seasoning.
{Make ready 1/8 teaspoon of basil.
{Prepare 1/2 teaspoon of crushed red pepper flakes.
{Prepare 1 teaspoon of cream cheese.
{Get to taste of lemon juice.
{Make ready 1/2 teaspoon of white vinegar.
{Prepare 1 tablespoon of grated cucumber.
{Make ready 1 tablespoon of grated apple (any kind).

Steps to make Creamy salsa dip from scratch:

Chop tomato and onion finely.
Mince garlic and add to tomato and onion.
Grate in cucumber and apple.
Add lemon juice and vinegar and mix.
Add salt, pepper, mrs.dash, crushed red pepper flakes, and basil to mixture.
Add cream cheese and stir lightly until cream cheese is mixed in.
Chill for best taste and serve with tortilla chips.

So that is going to wrap this up with this exceptional food creamy salsa dip from scratch recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!