Step-by-Step Guide to Prepare Super Quick Homemade Lemon and herb chicken

Lemon and herb chicken.

Lemon and herb chicken

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, lemon and herb chicken. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Lemon and herb chicken is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Lemon and herb chicken is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon and herb chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and herb chicken:

  1. {Get 4 tbls of lemon and herb sauce.
  2. {Prepare of Rind of 1 lemon.
  3. {Get 1 tbls of garlic paste.
  4. {Take 1 of jalepeno sliced.
  5. {Prepare to taste of Salt and pepper.
  6. {Take 500 g of cubed chicken fillet.
  7. {Get 4 tbls of olive oil.
  8. {Take 4 tbls of butter.
  9. {Make ready 250 ml of fresh cream.

Instructions to make Lemon and herb chicken:

  1. Heat oil and butter in the pan, add marinated chicken to the pan and cook on medium-high without the lid till liquid is almost dry.
  2. Add first 5 ingredients - lemon and herb sauce, the rind of a lemon, garlic paste, jalepeno sliced, salt and pepper - to cubed chicken fillet and allow to m marinade for 15min.
  3. Lastly add fresh cream and allow to simmer until fresh cream starts to bubble.
  4. Remove from stove and garnish with fresh coriander leaves.

So that is going to wrap it up with this exceptional food lemon and herb chicken recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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