Doll Festival Diamond Shaped Chirashi Sushi.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, doll festival diamond shaped chirashi sushi. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Doll Festival Diamond Shaped Chirashi Sushi is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Doll Festival Diamond Shaped Chirashi Sushi is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook doll festival diamond shaped chirashi sushi using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Doll Festival Diamond Shaped Chirashi Sushi:
- {Make ready 200 grams of Sushi Rice.
- {Get 1 tbsp of Aonori.
- {Make ready 2 tbsp of Sakura shrimp - tiny dried shrimp.
- {Take 1 tbsp of Toasted sesame.
- {Take 2 of Eggs.
- {Get 1 tbsp of Mirin.
- {Make ready 2 pinch of Salt.
- {Prepare 2 slice of Lotus root.
- {Make ready 1 of Sashimi cuts.
- {Make ready 1 of if available Kinome (Sansho pepper tree shoots).
Instructions to make Doll Festival Diamond Shaped Chirashi Sushi:
- Divide the sushi rice into 3 equal portions; add aonori to 1/3, and add smashed sakura shrimp to another 1/3, and mix. Mix white sesame into the remaining portion..
- Use an empty milk carton as a mold, and pack in half of the sakura shrimp sushi rice..
- Add the white sushi rice on top, and pack in the aonori seaweed sushi rice..
- Mix the eggs together with sesame and salt, make an usutaki omelette, and cut it into thin strips. Cut the sashimi into small bite-sized pieces. Quickly boil the lotus root..
- Decorate with kinshi tamago (omelette cut into thin strips), sashimi, and lotus root. Then garnish with kinome..
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