Alu ke samosay.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, alu ke samosay. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Alu ke samosay is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Alu ke samosay is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook alu ke samosay using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Alu ke samosay:
- {Take of alu.
- {Make ready of Green chilli.
- {Make ready of Hara dhanya.
- {Take of tbsp kuti lal mirch.
- {Get of Salt.
- {Prepare of tbsp chaat masala.
- {Make ready of Samosa patti.
- {Prepare of Oil for fry.
Steps to make Alu ke samosay:
- Alu boil kar ke mash kar lijia or us Mein tamam masalay daal ke mix kijiA bareek kata dhanya Green chilli bhi dal ke mix kijiA.lai ghol liji.
- .
- Ab samosa patti mein samosa ka shape day ke filling karay or fry kijiA Jub Tak light brown na hojay.
- Jub brown hojay to dish Mein peper lagai ke fry kiae samosa dalay or garam garam serve kijiA mazeedaar samosay ready.
So that is going to wrap it up for this exceptional food alu ke samosay recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!