Lemon Kale Pasta.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, lemon kale pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lemon Kale Pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Lemon Kale Pasta is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have lemon kale pasta using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Kale Pasta:
- {Get of Kale.
- {Take of Alfredo Sauce.
- {Get of Corn.
- {Make ready of Lemons.
- {Make ready of Lemon Pepper.
- {Take of Pasta.
Instructions to make Lemon Kale Pasta:
- Make pasta as directed by the box.
- Sauté the corn in butter or olive oil over medium high heat until it browns slightly.
- Wash kale. Chop or rip the leaves roughly, removing the stems..
- Add the jar of Alfredo sauce to the corn in the frying pan. Once warmed, slowly add in the kale until the whole mixture is warmed and the kale is tender..
- Squeeze lemon juice over the sauce/kale/corn mixture. Add lemon pepper to taste..
- Mix, serve, and enjoy!.
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