Kabab handi masala.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, kabab handi masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kabab handi masala is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Kabab handi masala is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook kabab handi masala using 26 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kabab handi masala:
- {Get 5-6 of Hari mirch (Green chilies).
- {Make ready 2 of Pyaz (Onion) Small.
- {Get 1/2 cup of Hara dhania (Coriander).
- {Get 1/2 cup of Podina (Mint leaves).
- {Make ready 1/2 kg of Chicken minced.
- {Take 1 of Anda (Egg).
- {Get 1 tbs of Zeera (Cumin seeds) Roasted & crushed.
- {Make ready 1 tsp of Lal mirch powder (Red chili powder).
- {Take 1 tsp of Garam masala (Whole spice powder).
- {Get 1 tsp of or to taste Namak (Salt).
- {Take 1 tbs of Adrak lehsan paste (Ginger garlic paste).
- {Get 2 tbs of or as required Oil.
- {Make ready of Gravy.
- {Get 1/2 Cup of Oil.
- {Make ready 1 & ½ tbs of Zeera (Cumin seeds).
- {Take 1 of Pyaz (Onion) Chopped.
- {Take 1/2 tbs of Adrak lehsan paste (Ginger garlic paste).
- {Prepare 2-3 of Tamatar (Tomatoes) Pureed.
- {Take 1 tsp of Lal mirch powder (Red chili powder).
- {Get 1/2 tsp of or to taste Namak (Salt).
- {Prepare 1/2 tsp of Haldee powder (Turmeric powder).
- {Take 1/2 tsp of Garam masala powder (Whole spice powder).
- {Take 1/2 Cup of Pani (Water).
- {Prepare 1/2 tsp of Qasoori methi (Dried fenugreek leaves).
- {Prepare of Hari mirch (Green chili) for garnishing.
- {Take of Hara dhania (Coriander) for garnishing.
Instructions to make Kabab handi masala:
- Chopper,add green chilies,onion,coriander and mint leaves,chop well. -Add chicken mince,egg,cumin seeds,red chili powder,whole spice powder,salt,ginger garlic paste,chop until well combined and refrigerate for 30.
- Grease your hands with oil and make kababs of equal sizes. -In frying pan,heat oil and shallow fry kababs for 2-3 minutes,set aside..
- Wok,add oil,cumin seeds,onion,ginger garlic paste,tomato pureed,red chili powder,salt,turmeric powder,whole spice powder and mix well. -Add water and kababs,cover and cook on low flame for 20-25 minutes..
- Add qasuri methi,green chili,coriander and put it on simmer for 1-2 minutes and serve..
So that is going to wrap it up with this special food kabab handi masala recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!