Step-by-Step Guide to Prepare Super Quick Homemade Thai - Nam Jim Jeaw Spicy Sauce

Thai - Nam Jim Jeaw Spicy Sauce.

Thai - Nam Jim Jeaw Spicy Sauce

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, thai - nam jim jeaw spicy sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai - Nam Jim Jeaw Spicy Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Thai - Nam Jim Jeaw Spicy Sauce is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have thai - nam jim jeaw spicy sauce using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Thai - Nam Jim Jeaw Spicy Sauce:

  1. {Prepare of For the Chilli Nam Jim Jaew Sauce.
  2. {Prepare 2 Tsp of Dry Chilli Flakes.
  3. {Get 6 Tsp of Fish Sauce.
  4. {Get 2 Tsp of Caster Sugar.
  5. {Get of Fresh Squeeze juice from 1 lime (can use 2 Tsp bottled if not available).
  6. {Take 1 Tsp of Palm Sugar (if cannot find use soft brown sugar or more caster).
  7. {Make ready 1 Tsp of Toasted ground sticky rice (optional).
  8. {Prepare 2 Tsp of Warm Water.
  9. {Prepare 1 of Finely chopped top of spring onine (optional).
  10. {Get Half of Small red onion finely Sliced (Optional).

Instructions to make Thai - Nam Jim Jeaw Spicy Sauce:

  1. Put Everything in a bowl and Mix about 30 mins before serving or anytime up to a day before and leave in Fridge. Use more or less of anything to personal taste - I love this SPICY Put with Grilled Beef Chicken Pork....... well anything really :).

So that's going to wrap it up for this special food thai - nam jim jeaw spicy sauce recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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