Bread Uttapam and Milagai Podi (south indian chutney).
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, bread uttapam and milagai podi (south indian chutney). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bread Uttapam and Milagai Podi (south indian chutney) is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Bread Uttapam and Milagai Podi (south indian chutney) is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook bread uttapam and milagai podi (south indian chutney) using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bread Uttapam and Milagai Podi (south indian chutney):
- {Prepare 6 of white bread slice.
- {Take 1 tsp of dry fenugreek powder.
- {Get 1 tsp of jaggery powder.
- {Prepare to taste of salt.
- {Get 1/4 tsp of hing.
- {Make ready to taste of red chilli powder.
- {Take 1 of chop onion.
- {Prepare 2 of tomato cut in slices.
- {Get 1 cup of curd.
- {Prepare of For Chutney powder.
- {Make ready 5 pcs of whole red chilli.
- {Make ready 2 tsp of chana dal.
- {Take 2 tsp of Urad dal.
- {Prepare 2 tsp of dessicated coconut.
- {Make ready as needed of Few dry curry leaves.
- {Get to taste of as taste salt.
- {Make ready 2 tsp of Sesame seeds.
- {Take 2 tsp of mustard seeds.
- {Get 1/4 tsp of hing.
- {Prepare 2 tsp of tamarind pulp.
- {Get 2 tsp of vegetable oil.
Steps to make Bread Uttapam and Milagai Podi (south indian chutney):
- Take a nonstick pan add all spices dry roast..
- Take grinder jar add all masala,tamarind pulp,water and oil mix and grind well.Milagai chutney is ready..
- Take a bread slices cut wedges and grind well add curd, fenugreek powder,salt,red chilli,water and jaggery powder mix and rise for overnight..
- Then next day take a bread batter mix chop onion and hing mix well..
- Take a nonstick pan pour oil and spread batter garnish tomato slices and make a uttapam..
- Then serve Bread Uttapam and Milagai Podi..
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