Mushroom barley soul soup.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, mushroom barley soul soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mushroom barley soul soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mushroom barley soul soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mushroom barley soul soup using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mushroom barley soul soup:
- {Take 1 of leek, chopped.
- {Prepare 2 of carrots, chopped.
- {Take 2 of celery stalks, chopped.
- {Get 2 boxes of baby Bella mushrooms, chopped.
- {Make ready 1 of zucchini, sliced.
- {Get 1 of yellow squash, sliced.
- {Take 2 tbsp of turmeric.
- {Take 4 cloves of garlic, minced.
- {Get 12 cups of chicken stock.
- {Take 1 cup of hulled barley.
- {Make ready 1 tbsp of Trader Joe’s 21 seasonings mix.
- {Prepare 1 tbsp of red Chile powder (optional).
- {Prepare 1 tbsp of green Chile seasoning (from NM, also optional).
- {Prepare to taste of Salt and pepper.
- {Take 4 of scallions, plus more to garnish.
- {Get 1/2 bunch of cilantro, plus more to garnish.
- {Get of Olive oil, the good stuff, don’t skimp!.
Instructions to make Mushroom barley soul soup:
- Heat up your olive oil and throw in the holy trinity - leek, carrots and celery, sauté til they glisten and then add mushrooms til they sweat, then add your zucchini and squash on medium high heat and add your seasonings (21 seasonings, chili powders, garlic and turmeric...let that soak in together for a few minutes..
- Next add your chicken stock and barley and stir well, a little salt at this point (at least a tsp) and put the heat up til boiling. When it starts to boil, turn down to a simmer and let it go for about 45 minutes. Stir occasionally..
- Taste for seasoning, add salt if needed and pepper. And at the very end add your chopped cilantro and scallions. Serve it up and add some more greens in each bowl and voila! Delicious and good for you!!.
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