Recipe of Any-night-of-the-week Crispy Veg Strips

Crispy Veg Strips.

Crispy Veg Strips

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, crispy veg strips. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Veg Strips is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Crispy Veg Strips is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook crispy veg strips using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Veg Strips:

  1. {Take of boiled and grated potatoes.
  2. {Get of green peas.
  3. {Take of chopped carrots.
  4. {Prepare of chopped capsicum.
  5. {Prepare of chopped onions.
  6. {Get of paneer.
  7. {Prepare of ginger garlic chillies paste.
  8. {Make ready of Chopped cilantro.
  9. {Take of bread crumbs.
  10. {Take of cornflour slurry.
  11. {Take of white sauce.
  12. {Get of Oil for tempering and frying.
  13. {Make ready of Accompaniments like chutney,dips,ketchup.

Steps to make Crispy Veg Strips:

  1. Chop all the vegetables and keep them aside..
  2. Heat oil in a pan. Add garlic Paste. Now add the grated ginger and chopped chilies. Saute well. Add onions. Now add the chopped capsicum & carrots. Do not overcook vegetable should be crunchy. Add the grated potatoes, paneer & breadcrumbs. Let the mix cool. How spread it on a flat surface flatten it and even it from all the sides. Refrigerate it for 20 mins..
  3. Keep cornflour slurry and bread crumbs ready Remove the stuffing from the refrigerator make vertical and horizontal cuts in the form of strips Remove each strip of cotton corn flour salary (one can also use white sauce) and roll it in bread crumbs leave it in the breadcrumbs for some time before removing it for frying..
  4. Deep fry in oil on a medium flame till the strips turn golden brown. Turn it continuously so that it does not burn..
  5. Remove in a serving plate Serve it with green chutney or any dip of your choice..

So that's going to wrap it up for this exceptional food crispy veg strips recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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