Bacon Wrapped Jalapeño Poppers.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, bacon wrapped jalapeño poppers. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Jalapeño Poppers is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Bacon Wrapped Jalapeño Poppers is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon wrapped jalapeño poppers using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
- {Prepare 2 dozen of Fresh jalapeños.
- {Get 16 oz of Cream cheese.
- {Take 4 cup of Mild cheddar cheese.
- {Take 24 slice of Bacon.
- {Prepare 1 1/2 cup of Preserves (Flavor optional).
Steps to make Bacon Wrapped Jalapeño Poppers:
- Preheat oven to 450°F.
- Slice jalapeños in half and remove seeds..
- Mix cheddar and cream cheese in a medium mixing bowl.
- Slice bacon in half.
- Fill jalapeños with cheese mixture.
- Wrap jalapeño with a piece of bacon and secure with a toothpick.
- Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy.
- Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified.
- Remove the poppers from the oven and brush preserve on top.
- Return to oven and bake for 5 - 10 minutes, until preserve caramelizes.
- Remove from oven, let cool, and serve.
So that is going to wrap it up for this special food bacon wrapped jalapeño poppers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!