Talipia With Orange, Avocado, Onions, Yellow Peppers And Jalepenos.
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, talipia with orange, avocado, onions, yellow peppers and jalepenos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Talipia With Orange, Avocado, Onions, Yellow Peppers And Jalepenos is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Talipia With Orange, Avocado, Onions, Yellow Peppers And Jalepenos is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook talipia with orange, avocado, onions, yellow peppers and jalepenos using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Talipia With Orange, Avocado, Onions, Yellow Peppers And Jalepenos:
- {Get 1 of Talipia Filet.
- {Get 2 small of onions.
- {Make ready 1 of Yellow Pepper.
- {Make ready 1 of Avocado.
- {Make ready 8 of Jalepeño Slices.
- {Make ready 2 tbsp of extra Virgin Olive Oli.
Instructions to make Talipia With Orange, Avocado, Onions, Yellow Peppers And Jalepenos:
- Sautee chopped onions and yellow pepper in olive oil until tender. Set aside..
- Peel avocado and cut into small cubes. Set aside..
- Cut jalepenos into small pieces. Set aside..
- Peel orange and cut it into small pieces. Set aside..
- Pan grill talipia filet in same skillet used to sautéed. Add orange pieces to same pan. while cooking..
- Add part of the onions and peppers back into the skillet..
- Cook filet on medium heat until done. Approximately 10-15 minutes..
- Serve filet on plate, and top with orange, onion, peppers, adding acovado and jalepenos to taste..
- Serve your favorite green veggie. I used steamed Brussel sprouts..
- I made banana cinnamon bread in my bread maker and served thick slices with butter..
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